My neighbor and I have gotten to be friends, bonding over our love of chickens. George is an avid gardener and I have been trading him eggs for various plants. The most recent is this Peruvian tuber, called a Yacón (or Yacun).
As you can see (using the spoon for scale), the tubers grow very large. When you peel and slice a piece, it’s like a sweeter, juicier jicama. It’s great in fruit salads, taking on the flavor of the fruit, in regular salads, or in stews. I like it so much I got some rhizomes from George to plant my own.
George said gophers were extraordinarily fond of the tubers, so I dug a bed and lined it with chicken wire before I planted them. Continue reading “The mysterious Yacón, footsteps on the roof”