Between poetry and politics, I haven’t updated my garden posts in a long time. But the garden has ignored everything but its delight in rain, and has been yielding potatoes, fennel, spinach, collards, garlic, peppers, onions and the delicious Yacon.
All this wonderful produce, plus the hens laying again makes for the best breakfasts.
And did I mention I’m replacing the labyrinth with a waterfall and herb garden? More on that later.
It’s good to remember that life goes on, despite politics…
I’m putting in new seed orders today.
My neighbor gave me a few Yacon rhizomes a couple of years ago, and now I have a Yacon forest. This Peruvian vegetable looks a lot like a sunflower, with long stalks and heavy green leaves, but the flowers are smaller. Underground, it grows huge tubers.
Continue reading “The Yacon”
My neighbor and I have gotten to be friends, bonding over our love of chickens. George is an avid gardener and I have been trading him eggs for various plants. The most recent is this Peruvian tuber, called a Yacón (or Yacun).
As you can see (using the spoon for scale), the tubers grow very large. When you peel and slice a piece, it’s like a sweeter, juicier jicama. It’s great in fruit salads, taking on the flavor of the fruit, in regular salads, or in stews. I like it so much I got some rhizomes from George to plant my own.
George said gophers were extraordinarily fond of the tubers, so I dug a bed and lined it with chicken wire before I planted them. Continue reading “The mysterious Yacón, footsteps on the roof”